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Dividend The official online magazine of the Carson College of Business

Jessica Murray’s Culinary Journey to a PhD

Jessica Murray grew up on a farm in southwest Washington, where family celebrations included elaborate, home-cooked meals. That early exposure to scratch cooking and farm-fresh foods prompted Murray to take culinary classes in high school, with the initial goal of earning a two-year culinary arts degree. Nine years later, Murray is working on a PhD through the Carson College of Business in hospitality and business management. During her time at WSU, she helped introduce a new flour for use in pizza crusts and was part of the launch for Crimson Confections, a student-led chocolate business. » More ...

Meet Yoonsoo Nam, Finance Doctoral Candidate

If Yoonsoo Nam, doctoral student in finance, could give one piece of advice for incoming doctoral students in business, it would be: Do research that makes a difference. It’s a philosophy that led Nam to Washington State University’s Carson College of Business and has guided his journey to build a career as a business professor and researcher. » More ...