Internship Launches Carter Marks Wiggins’s Wine Career
justin.hope
The summer after her junior year, alumna Carter Marks Wiggins began an internship in Napa Valley with Boyd Family Vineyards, a small, family-owned operation owned by alumnus Stan Boyd. Every day, she learned something new—from working in the winery and experiencing the bottling process—to sitting in on tastings and meeting loyal club members and new guests. The experience launched her career as the wine and hospitality club manager at Boyd Family Vineyards.
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