{"id":580,"date":"2025-06-03T12:38:53","date_gmt":"2025-06-03T19:38:53","guid":{"rendered":"https:\/\/business.wsu.edu\/catering\/?page_id=580"},"modified":"2026-04-09T14:01:11","modified_gmt":"2026-04-09T21:01:11","slug":"event-options","status":"publish","type":"page","link":"https:\/\/business.wsu.edu\/catering\/event-options\/","title":{"rendered":"Event Options"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\">Event Options<\/h1>\n\n\n\n<ul class=\" wsu-list--columns-3\">\n<li>Appetizer Reception<\/li>\n\n\n\n<li>Three Course Dinner<\/li>\n\n\n\n<li>Wine Pairing Multi Course Dinner<\/li>\n\n\n\n<li>VIP Multi Course Dinner<\/li>\n\n\n\n<li>Grab &amp; Go Meals<\/li>\n\n\n\n<li>Per Diem Breakfast, Lunch, Dinner<\/li>\n<\/ul>\n\n\n\n<p class=\" wsu-max-width--xhero\">Menus are created to match the season and provide our student employees with training in menu creation.<\/p>\n\n\n\n<p class=\"wsu-max-width--xhero wsu-spacing-after--xsmall\">The School of Hospitality Business Management\u2019s Catering Services prides itself on using quality local products whenever possible. This includes WSU\u2019s beef, Cougar cheeses, organic produce, honey, wheat &amp; grains, and Ferdinand\u2019s ice cream. Our goal is to showcase the best of WSU while giving our students practical experience in sustainable practices.<\/p>\n\n\n<div class=\"wsu-container wsu-notch--medium wsu-max-width--xxmedium wsu-spacing-top--small wsu-spacing-bottom--small wsu-spacing-padding-left--small wsu-spacing-padding-right--small wsu-align-item--center wsu-color-background--gray-5 wsu-spacing-after--medium\" >\r\n    \n\n<blockquote class=\"wp-block-quote  wsu-font-size--xlarge\">\n<p>Start with quality ingredients, apply simple techniques and magic happens<\/p>\n<cite>Executive Chef <a href=\"https:\/\/business.wsu.edu\/directory\/mathew.morgan\/\">Mat Morgan<\/a><\/cite><\/blockquote>\n\n<\/div>\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity fine-line\"\/>\n\n\n\n<h2 class=\"wp-block-heading has-text-align-center  wsu-heading--style-marked wsu-heading--mark-color-crimson wsu-heading--mark-centered\" id=\"contact\">Contact Us<\/h2>\n\n\n<div class=\"wsu-row wsu-row--halves\" >\r\n    \n<div class=\"wsu-column\"  style=\"\">\r\n\t\n\n<p class=\"has-text-align-center\"><strong><a href=\"http:\/\/directory.business.wsu.edu\/Directory\/Profile\/mat.morgan\/\">Chef Mat Morgan<\/a><\/strong><br><em>Director: Marriott Hospitality Culinary Innovation Center<\/em><br><em>Executive Chef &#8211; School of Hospitality Business Management<\/em><br><a href=\"tel:509-335-7426\">509-335-7426<\/a><br><a href=\"mailto:mathew.morgan@wsu.edu\">mathew.morgan@wsu.edu<\/a><\/p>\n\n<\/div>\r\n\n\n<div class=\"wsu-column\"  style=\"\">\r\n\t\n\n<p class=\"has-text-align-center\"><strong>Student Event Coordinator<\/strong><br><a href=\"tel:509-335-7426\">509-335-7426<\/a><br><a href=\"mailto:cb.hbm.dine@wsu.edu\">cb.hbm.dine@wsu.edu<\/a><\/p>\n\n<\/div>\r\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Event Options Menus are created to match the season and provide our student employees with training in menu creation. The School of Hospitality Business Management\u2019s Catering Services prides itself on using quality local products whenever possible. This includes WSU\u2019s beef, Cougar cheeses, organic produce, honey, wheat &amp; grains, and Ferdinand\u2019s ice cream. Our goal is [&hellip;]<\/p>\n","protected":false},"author":1470,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"template-builder.php","meta":{"_wsuwp_accessibility_report":null},"categories":[],"tags":[],"_links":{"self":[{"href":"https:\/\/business.wsu.edu\/catering\/wp-json\/wp\/v2\/pages\/580"}],"collection":[{"href":"https:\/\/business.wsu.edu\/catering\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/business.wsu.edu\/catering\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/business.wsu.edu\/catering\/wp-json\/wp\/v2\/users\/1470"}],"replies":[{"embeddable":true,"href":"https:\/\/business.wsu.edu\/catering\/wp-json\/wp\/v2\/comments?post=580"}],"version-history":[{"count":27,"href":"https:\/\/business.wsu.edu\/catering\/wp-json\/wp\/v2\/pages\/580\/revisions"}],"predecessor-version":[{"id":768,"href":"https:\/\/business.wsu.edu\/catering\/wp-json\/wp\/v2\/pages\/580\/revisions\/768"}],"wp:attachment":[{"href":"https:\/\/business.wsu.edu\/catering\/wp-json\/wp\/v2\/media?parent=580"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/business.wsu.edu\/catering\/wp-json\/wp\/v2\/categories?post=580"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/business.wsu.edu\/catering\/wp-json\/wp\/v2\/tags?post=580"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}