Atrium Café

Staffed by hospitality business management students, the Atrium Café serves as a lab for future leaders in the food service industry. As an Atrium Café employee, you gain valuable experience in the operation and management of a coffee service business. You also earn internship credits.

As an added benefit, the café offers Carson College faculty, staff, and students a smorgasbord of food and drink selections.

Hours of Operation

We Are Open for Business
7:30 a.m. – 3 p.m. Monday – Friday (other than holidays)

Reservations and questions

LJ Klinkenberg, MA CEC CCA AAC
Director: Marriott Hospitality Culinary Innovation Center
Executive Chef School of Hospitality Business Management
509-335-7426
lj.klinkenberg@wsu.edu

Jamie Wilson-Spray, CC
Chef de Cuisine
509-335-3463
jamie.a.wilson@wsu.edu